O Liban – a great Lebanese restaurant in Bascule

There was a sense of disappointment in our family when Giovanni on Chaussee de Vleurgat closed a few years ago. When we arrived in Brussels nearly nine years ago, it was not only close to home but it also served one of the best Italian espressos or cappuccinos you could find in Brussels. Moreover, the cannoli (which we are so accustomed too in Malta) were to die for.

Now either my palate has become accustomed to ‘worse’ coffee or else the Belgian coffee scene has clearly made remarkable improvements. I tend to believe that it is more the latter than the former.

Italian food is clearly comfort food but Lebanese food can be exceptional particularly when using fresh ingredients. I can today say that his replacement has proved himself on many occasions over the past years.

O Liban is a great place to stop for a quick lunch or dinner. It is also perfect to grab a take-away or to try one of their delicious typical Lebanese ‘sandwiches’ or pittas. They are all excellent using fresh ingredients, excellent sauces like the garlic sauce or hummus. They are so good that you might develop a craving for them. Whenever I am in the area of Bascule at lunch time, I nearly always end up going to grab a sandwich from there. My favourites are the lamb kefta, chicken and the falafel.

Hummus (better known as a chickpea dip) can easily be made at home or bought from a supermarket or speciality shop. Nevertheless, the test for a Lebanese restaurant is to make hummus taste special. O Liban passes this test with flying colours.

This is also an excellent place if you are vegetarian. Among the lunch or dinner options, you can put together a plate of your choice with some of the dishes that are ready prepared and which you can either eat at the restaurant or else take home. The meat option includes a choice of meat as well as six vegetable dishes or salads while the vegetarian option (also excellent for non vegetarians) gives you an option for eight different choices. You can of course include the excellent hummus as well as the Moutabal which is an incredibly tasty aubergine dip.

O Liban is great for a quick lunch or dinner. It is always busy which is a guarantee for fresh ingredients and salads. Service is extremely good though at times when it gets extremely busy might be a bit slow at the start.

If you are craving Mediterranean food and looking for something quick, comforting and good, O Liban on Chaussee de Vleurgat is a great choice.

If you have never tried Lebanese wine, this is also your chance to try it. We have always tried the ground floor snack and ‘traiteur’ though there is a restaurant on the first floor which also serves interesting set menus.

Verdict: If you develop a craving for their ‘sandwiches’ using the typical Lebanese flat bread do not blame me. They are that good. Among their vegetable choices, you need to try the hummus, moutabal and the ‘moussaka’. This Lebanese version is a stew of aubergine, chickpeas and tomatoes and is incredibly tasty. Go there for a quick takeaway or else for a casual lunch or dinner. You will not be disappointed.

O Liban is open everyday (closed in the evenings on Sunday and Monday). He can be found at Chaussée de Vleurgat 324, close to La Bascule.

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Author: Food and Wine Gazette

I am passionate about food, wine, sports, travel, social media, communications, photography, A father of two, Here you will find the experience of a very varied career.

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