Five of the best ice-cream shops in Brussels

Brussels has its fair share of ice-cream parlours. And while the thought of ice-creams in Italy make you salivate even at the mere mention, there are a few ice-cream shops in the Belgian capital which are worth trying given they take their ice-cream very seriously. Some, like the Comus & Gasterea are even worthy of a trip to the centre just for the sake of trying new flavours.

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The salted caramel and roast coffee ice-cream from Comus & Gasterea

20140630-225312-82392010.jpgWhen we went for the first time to Comus & Gasterea I was trying to convince the children that they could try some exotic ice-creams like aubergine, basil, carrot, mustard or olive oil ice-cream. The eldest (5 years old) was tempted even though he still has a love hate relationship with vegetables.

Nevertheless, on the day we visited there were no exotic flavours. Instead what he had were 8 different ice-creams including chocolate, speculoos, lemon, ‘roasted coffee’, salted caramel, cassis, strawberries and vanilla. The ice-cream maker is part of the Slow Food movement and there is no question as to why this is the case. He only uses products which are in season and only if he is convinced that they are good enough to make great ice-creams.

This is the kind of place you will want to return every so often to see what is in season and what tickles the fancy of Michel, the ice-cream artisanal maker. We tried the vanilla, strawberry, cassis, salted caramel and ‘roasted coffee’. All were excellent but the best was probably the salted carmel. This was easily the best ever salted caramel I have ever tasted. At a price per scoop of ice-cream (Eur 1.50) which is probably cheaper than some of the more commercial ice-creams, this is really worth a visit. You will find this ice-cream shop just off Place St. Catherine  on the Quai aux Briques.

My second favourite ice-cream place is a tiny shop on Rue Bailli in Chatelain called Framboisier Dore. The ice-creams and sorbets here all burst with flavour. I particularly like the sorbets with seasonal fruits as well as the more traditional chocolate and speculoos flavours.

Two other ice-cream shops have become institutions in their own right. In Uccle, on Rue Vanderkindere on the side of Avenue Brugmann you will find Il Gelato and Glacier Zizi. It is difficult to choose which of these two is the best. Both are excellent in their own right and are within 100 metres of each other. Go there on a nice summer evening  you are bound to wait in a very long queue as hundreds of people flock to this neighbourhood specifically to try these ice-creams.

The fifth on the list but just as good as the previous two is Capoue which can be found in various neighbourhoods in Brussels. If you are lucky, you may come across the occasional flavours which are really worth trying. You can find Capoue also in the Bois de la Cambre which makes it another great reason to visit this park in the summer months.

So if you are in Brussels in any of these neighbourhoods in the coming weeks try one of these places. And why not, take a detour if necessary. Sometimes it will be worth your while.

 

 

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Belgium day trips 2: Gaasbeek and the Waterhof farm shop

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The Waterhof farm

Amid the gently rolling hills of the Pajottenland just outside Brussels lies the beautiful village of Gaasbeek. This is one of our favourite spots just outside the Belgian capital and for a number of reasons.

The first reason is a splendid medieval castle, the Gaasbeek castle which has evolved from a strategic stronghold into a spacious country house. One of its most famous owners was the Count of Egmond.

While on the other side of Brussels you will find the Chateau de la Hulpe, Gaasbeek, to the West of Brussels makes for a great alternative. The castle lies within an extensive park which was already laid out in the 17th century. It has impressive avenues and narrow winding paths as well as beautiful beech trees. From the park you can see the beautiful countryside with numerous cows grazing in the fields. It is indeed impressive to think that this is just a few kilometres outside the city.

You can visit the castle and the museum garden. Moreover, the lands also house the Graaf van Egmond brasserie. Just opposite the castle you can find a brasserie with a great outdoor playground for children which includes a bouncy castle. This is a great place for children to play.

IMG_9163But the hidden secret of Gaasbeek and probably the best reason to return from time to time is a farm shop just outside the village. The farm is called Waterhof and it is one of those places which are so charming that you wish to discover more of them in the surrounding countryside.

Firstly the farm makes its own milk thanks to its more than 60 cows. Given that the artisanal method of producing their products is time consuming, the Waterhof farm have invested in a robot which milks the cows automatically and you can also see this in action when the farm or shop is open. The farm, which is more than 500 years old (with the oldest standing building  dating from 1813) makes superb ice-creams using their own produce. You can also buy butter, cheese, yogurt (excellent), puddings, chocolate mousse and butter milk (lait battu). You can also buy pastries, juices as well as a wide range of potatoes and seasonal fruits and vegetables.

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One of their speciality ice-creams served at the farm, the tiramisu

The highlight is a courtyard where you can try the superb range of ice-creams served. When its cold, there is also space inside. This is really a superb place to take children. Not only do you treat them to excellent ice-cream but they can visit the barns where the cows go to rest after grazing the fields in the hills around the farm. There is also a small barn with calves open for visitors.

Verdict: This place is so good I hesitated before writing about it lest this becomes too commercial.  If you are going on a hot day, make sure to take a cooler bag to transport the ice-cream and other produce. You will not be able to resist the temptation of buying a few litres for home. Drop me a line if you try it and if you know of other similar places in Belgium.